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All Grains Articles
Against the Grain: Are You Sensitive to Gluten?
The song “America the Beautiful” describes “amber waves of grain,” characterizing the nation’s vast fields of ripe, golden-colored wheat that represent immense blessings of agricultural wealth. But something has gone wrong with this heavily consumed staple food…
6 months ago · Jorg Mardian CPT, RHN
Thoughts On Wheat and Gluten
Grain has been at the heart of humankind's diet for thousands of years. It is, in fact, the foundation of civilization: it cultivates easily, stores for years in kernel form, releasing its nutritional bounty when the seed is ground and prepared into fresh baked goods. This is how grains have been consumed over the millennia: stored in whole kernel form …
a year ago · 1 like · Jorg Mardian CPT, RHN